Restaurant Misfits
Welcome to our podcast, “Restaurant Misfits”, where we’ll discuss all things related to restaurant marketing, management, and everything else in between growing a restaurant business. Whether you are a single-location owner, multi-location owner, or just getting into the industry, you’ll find tips and tricks to help you achieve massive results in your business.
We’re always looking for new interviews and features.
If you’re interested in joining us on the show, please email Ana on our team at ana@dineline.co!
Restaurant Misfits
S2:EP3 - An Update on Restaurants in NY with Andrew Rigie
•
Brett Linkletter
•
Season 2
•
Episode 3
Use Left/Right to seek, Home/End to jump to start or end. Hold shift to jump forward or backward.
In this podcast, I interview Andrew Rigie who is the Executive Director of the New York City Hospitality Alliance, an association representing over 2,000 restaurants and nightlife venues throughout the five boroughs of NY.Andrew was born into the hospitality business, working at his family’s third-generation bakery in Queens, NY.He is a vocal industry advocate, public speaker, frequent panelist, and moderator, host of the Hospitality & Politics podcast, Forbes and Total Food Service News contributing author, and recognized commentator on local, national, and international media platforms.We're about to go deep as to what exactly is going on in the NY hospitality scene and get the inside scoop as to what policymakers have been thinking about when it comes to hospitality given our world's situation with everything and then also -what's next?